In partnership with SUNSET, The American Garden School Presents:
The Edible Garden at Cornerstone
This ain't your grandma's veggie garden. We want to raise the bar on the concept of how we plan and plant our edible gardens, and show you that they can be just as beautiful as any other- and filled with delicious things to eat all year round! Whether you like precise rows, or an impressionistic composition of verdant plants, this intensive, practical course will get you on the right track with simple principles and techniques to consistently generate a multitude of healthy, delicious vegetables (and flowers!). Seasonal focus will be summer.
This course comes with a delicious boxed lunch and refreshments from Park 121, and a complimentary wine tasting to finish the day. Now THAT's how gardening is done!